American Eagle 80 Qt Spiral mixer

  • 400 South Avenue, Suite 6 | Middlesex, NJ 08846
    Phone: 1-888-743-8090


American Eagle 80 Qt Spiral mixer

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  • Heavy-duty agitator is 25% thicker than industry leader
  • Capacity 66 Lbs Flour, 110 Lbs Dough
  • 220V/60Hz/3Ph
  • 4 HP motor drives the Agitator and 1 HP motor drives the Bowl
  • Heavy-duty, single mold cast iron construction
  • Superior electronic components and wiring ensure reliable operation
  • Multiple V-belt drive system with embedded fibers for extra strength
  • Motor start-up relay system reduces stress on belts
  • NSF-approved heat treated enamel coating resists scratches, dents, and rust
  • ETL-certified to conform to: NSF No. 8, CSA, CE Standards



Why do European artisan breads taste better? The most important thing besides your recipe is the way the dough is handled. Used for decades in European-style bakeries, spiral mixers can imitate hand-kneading and rolling motions. The dough stays cooler, mixes in less time, and has better consistency. American Eagle® spiral mixers meet every baker’s challenge: high-capacity, high-efficiency machines at an affordable price. Their exceptional reliability make it ideal for busy cooks by decreasing mixing times and maintenance. This mixer makes a variety of dough from bagels to pizza. These spiral mixers imitate hand kneading and rolling motions. The gentle coordinated movement of bowl and agitator keeps dough cool while mixing for consistent texture. Dough does not over-develop and blends in half the time as a comparable planetary mixer! With dual 30 minute timers and a 3-mode reversible mixing bowl (clockwise, stop, counter-clockwise), your dough can be mixed to your perfection! Safety guard has to be down completely in order for machine to turn on. Front guard has an opening for adding ingredients while mixing. A 1 year warranty for parts is included.


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